Hydrox (Oreo) Cookie Crust
Press into pie tin and chill
Vanilla Cookie Crust
Press into pie tin and chill
Ginger Snap Crust
Press into pie tin and chill
Graham Cracker Walnut Crust
Combine walnuts, graham crackers and butter. Press into the bottom (and/or sides) of pie tin. Chill.
Perfect Pie Crust
2 Combine flour, salt, and sugar in a food processor; pulse to mix. Add butter and pulse 6 to 8 times, until mixture resembles coarse meal, with pea size pieces of butter. Add ice water 1 Tbsp at a time, pulsing until mixture just begins to clump together. If you pinch some of the crumbly dough and it holds together, it's ready. If the dough doesn't hold together, add a little more water and pulse again.
3 Remove dough from machine and place in a mound on a clean surface. Gently shape into 2 discs. Knead the dough just enough to form the discs, do not over-knead. You should be able to see little bits of butter in the dough. These small chunks of butter are what will allow the resulting crust to be flaky. Sprinkle a little flour around the discs. Wrap each disc in plastic wrap and refrigerate at least 1 hour, and up to 2 days.
4 Remove one crust disk from the refrigerator. Let sit at room temperature for 5-10 minutes in order to soften just enough to make rolling out a bit easier. Roll out with a rolling pin on a lightly floured surface to a 12-inch circle; about 1/8 of an inch thick. As you roll out the dough, check if the dough is sticking to the surface below. If necessary, add a few sprinkles of flour under the dough to keep the dough from sticking. Carefully place onto a 9-inch pie plate. Gently press the pie dough down so that it lines the bottom and sides of the pie plate. Use a pair of kitchen scissors to trim the dough to within 1/2 inch of the edge of the pie dish.
5 Add filling to the pie.
6 Roll out second disk of dough, as before. Gently place onto the top of the filling in the pie. Pinch top and bottom of dough rounds firmly together. Trim excess dough with kitchen shears, leaving a 3/4 inch overhang. Fold the edge of the top piece of dough over and under the edge of the bottom piece of dough, pressing together. Flute edges using thumb and forefinger or press with a fork. Score the top of the pie with four 2-inch long cuts, so that steam from the cooking pie can escape.
A lovely coating for a pie can be achieved with a simple egg wash.
Beat egg yolk with cream and brush on the surface of the pie with a pastry brush.

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It took me fifteen years to discover I had no talent for writing, but I couldn't give it up because by that time I was too famous.-Robert Benchley
I got to thinking about the point in every freelancer's life where he has to decide whether he wants to A, have a social life, and do art in his spare time, or B, do art, and have a social life in his spare time. It has always seemed to me that if you have any hope of making a living as an artist – writer, musician, whatever – you absolutely must learn to tell people to leave you alone, and to mean it, and to eject them from your life if they don't respect that. This is necessary not because your job is more important than anyone else's – it isn't – but because a great many people will think of you as not having a job. 'Oh, how wonderful – you can work whenever you want to!' Well, yes, to a point, but generally 'whenever you want to' had better be most of the time, or else you won't have a roof over your head. -Poppy Z. Brite
Most writers can write books faster than publishers can write checks.-Richard Curtis
Writing is turning one's worst moments into money. -J. P. Donleavy
Stories may well be lies, but they are good lies that say true things, and which can sometimes pay the rent.
-Neil GaimanThere's no money in poetry, but then there's no poetry in money either. -Robert Graves
Writing for a penny a word is ridiculous. If a man wanted to make a million dollars, the best way would be to start his own religion. -L. Ron Hubbard
I never had any doubts about my abilities. I knew I could write. I just had to figure out how to eat while doing this.-Cormac McCarthy
Writing is its own reward. -Henry Miller
Writing is the hardest way of earning a living, with the possible exception of wrestling alligators.-Olin Miller
Almost anyone can be an author; the business is to collect money and fame from this state of being.-A. A. Milne
In the same way that a woman becomes a prostitute. First I did it to please myself, then I did it to please my friends, and finally I did it for money. -Ferenc Molnar
...after asked about how he became a writerWriting is the only profession where no one considers you ridiculous if you earn no money. -Jules Renard
Writing isn't generally a lucrative source of income; only a few, exceptional writers reach the income levels associated with the best-sellers. Rather, most of us write because we can make a modest living, or even supplement our day jobs, doing something about which we feel passionately. Even at the worst of times, when nothing goes right, when the prose is clumsy and the ideas feel stale, at least we're doing something that we genuinely love. There's no other reason to work this hard, except that love.-Melissa Scott
The only two kinds of books could earn an American writer a living are cookbooks and detective novels. -Rex Stout



